Min Qty: 2g
Description: Good storage onion with deep red skin and medium large bodies. Mild flavor.
Planting Instructions: 120 days. Start seeds indoors in February or March. Sow seeds 1/8"-1/4" deep in flats or peat pots in a sterile potting mix. Keep evenly moist until seedlings emerge then provide plenty of light. Transplant into well-prepared soil as soon as it can be worked. Set plants 6-8" apart in a location with full sun, good drainage and plenty of compost. Keep well watered during growing season.